Fresh Vegetable Crudité / $300.00/Full ~ $150.00/Half
assortment of fresh vegetables accompanied by assorted dips

Imported and Domestic Cheese Display / $400.00/Full ~ $200.00/Half
a variety of imported and domestic cheeses with assorted crackers, whole grain and Dijon mustards and fresh fruit garnish

Mediterranean Market Display / $6 Per Person
Display of fresh fruits, vegetables and gourmet cheeses accompanied by a selection of assorted crackers, baked breads, pita chips, whole grain and Dijon mustards, hummus, ranch and assorted dips

Baked Brie en Croûte / $150.00
a wheel of imported Brie, baked in a puff pastry & served with crusty breads and raspberry sauce

Spinach and Artichoke Tureen / $150.00
creamy spinach & artichoke dip served with fresh made pita chips

Maryland Crab Tureen / $175.00
parpared with lump crab meat served with crusty sliced baguettes

Smoked Salmon / $200.00
smoked salmon served with capers, red onion, fresh tomato, diced egg, fresh lemon & pumpernickel bread

Chef's Assorted Tapas / $200.00
roasted pepper garlic spread, olive tapenade, hummus & baba ghanoush served w/pita chips,
crostini and flatbreads

Shrimp Display / $245.00
100 chilled jumbo shrimp cocktail with traditional cocktail sauce and lemon

Pâté Display / $400.00
pâté de foie gras, country pâté & seafood pâté served with crusty breads, flat breads and crostini

Raw Bar Display / Market Price
includes 200 chilled jumbo shrimp, 50 blue point oysters, 50 little neck clams and 75 Jonah crab claws.  Served with traditional cocktail sauce, mignonette sauce & fresh lemon